First of all. The ideal way to smoke anything is with a charcoal based cooker. The Big Green Egg is a good choice. Someone is bound to read this and get all fired up about how gas grills are inferior. Point taken. WE GET IT. It tastes better. Enough.
We have a gas grill because, 99% of the time, we are just grilling a chicken breast or a burger and don’t have time to fool with charcoal. So, assuming you have a gas grill, this is how to make it work as a smoker. Continue reading “How to smoke a turkey breast on a gas grill”